Browse by category
5 recipes to explore
healthy recipesFour ingredients, one blender, zero freezer regret — these Blueberry Limeade Popsicles are the most refreshing thing you’ll make all summer. The layers of deep purple and vivid lime green look stunning, and the tangy-sweet combination tastes even better than it looks. Summer in Mexico is always packed with fresh lime from a local state, []
Get the Recipe →
dinner ideasThree ingredients, one blender, and six hours in the freezer — that is all it takes to make these Loco Mango Popsicles. Creamy coconut milk and pure mango puree come together in a tropical frozen treat that is so incredibly good, “loco” is the only word that fits. As the sun blankets the world in []
Get the Recipe →
dessert recipesCool, floral, and utterly refreshing — these Cucumber Crush Popsicles are summer in frozen form. Made with fresh cucumbers, lime, mint, sugar, and edible pansy flowers, every bite is as beautiful as it tastes. If you have ever sipped cucumber water on a hot day and thought “I wish this was a popsicle,” this recipe []
Get the Recipe →
cooking from scratchEver been to a Mexican beach and watched someone devour a mango on a stick covered in Tajin? That combination of sweet, tangy, and spicy is exactly what this chili mango sorbet delivers — except you can make it at home in your blender in under 15 minutes. It is vegan, gluten-free, and completely dairy-free, []
Get the Recipe →
dessert recipesWhen mango season hits and you have a bag of frozen ripe mango in the freezer, there is no faster or more satisfying frozen dessert to make than this. Three ingredients, a high-speed blender, and 6 hours in the freezer — that is all it takes to make a fresh mango sorbet that tastes like []
Get the Recipe →
We use cookies to analyse site traffic and serve personalised ads. By clicking "Accept All", you agree to our Cookie Policy.
